From birthday parties to picnics, these cake recipes make the perfect dessert. Bridal showers, baby showers, birthday parties, bake sales, and picnics — with so many special occasions worthy of a show-stopping dessert centerpiece, there really is no "I believe this one actually came from a special insert in the Journal," Urbaniak said of her gingerbread cake with pears and cinnamon buttercream. "I collect recipes from all over the place." (Note: The recipe appeared in the Parade magazine Dash.) Towering layers and ornate decorations may add an air of elegance to special occasion cakes Read on below to get Food Network’s top-five pound cake recipes, and get sweet inspiration from Ina Garten, Trisha Yearwood, Alton Brown, Giada De Laurentiis It was a small portion of cake by Emirati standards but very special. "Honey Cake," said the ladies minutes when a friend offered it as an office treat to his staff. The recipe is an old traditional one from Russia, where each family has its own I've seldom strayed beyond cakes that are served straight from the pan. Please share the recipes you make for special occasions, and let me know where I might go wrong. Victoria Cooper's response to Jeanne Spahr's request is a good place to start. This time of year has my young kids thinking about bunnies and carrots and looking forward to Easter. While they love raw carrots, they like them even better baked into a cake and covered in frosting. When it comes to holiday food traditions, I always .
Bake this plum cake to make this Christmas extra special. Ingredients: 3 eggs 1 cup of sugar 1 teaspoon vanilla sugar 1 cup oil 2 cups self-raising flour 3/4 cup orange juice 1 cup peeled plums (fresh or tinned), or enough to cover the cake Procedure: TAGS: I’m giving you recipes for the cake and frosting (below), but if You just created a beautiful Mount Sinai cake with no special equipment or cake-decorating skills. You could also give this job to your kids—keep them busy for a while and get them Since this cake is for a special occasion, I got the all natural vegetable colored I used two 6 inch cake pans with this recipe and it was just enough. If you need a bigger cake, you may need to double the cake recipe. The brand I use, 365 Organic Sharon: I learned to love coconut cake from my southern Granny and Papa. Sweet, fluffy, and white, their cakes were always so beautiful sitting on the Formica counter. As much as I love the traditional recipe, I always wanted more of that rich yet subtle .
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